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our cuisine

From menu design to highly trained service staff, 

you can trust 

Fine Spun at The Woolshed 

to plan and execute the

perfect event.

Founder and Executive Chef Greg Spain, introduces thoughtful, contemporary Australian cuisine, balancing classical methods and modern techniques to produce an illustrious dining experience

for every client.

Fine Spun at The Woolshed.......

is a dynamic leader in the premium catering business, recognized for a refined yet uncomplicated approach to food and wine. Combined with impeccable service and the historical grandeur of The Woolshed, you are guaranteed an experience nothing short of exceptional.